Tuesday, November 29, 2011

Palak Vada


 INGREDIENTS : 

2 cups chopped spinach
1 onion chopped(small)
1 cup rice flour
1/2 cup besan
1/2 tsp ginger garlic paste
1 tsp cumin seeds
1/4 tsp chili powder
salt and water to make stiff dough
oil for deep frying

 METHOD


.Mix all the above ingredients and make a stiff dough ( like chapathi)

.Heat oil in a pan , shape vadas and drop in to oil

.Fry them on medium flame until golden color

Serve with Tomato Sauce!!!!

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