Misal Paav

Soak the 1 cup Green Peas in Water for Overnight
2 Tomatoes
1 onion
salt for taste
4 flakes of garlic
2 tsp Pav Bhaji powder
Oil
Salt for taste


Method

Green Peas, chopped onion and tomatoes with water cook it in cooker( 4 vessel)
after its cool take it from cooker and add salt cook for 10 mins
make a seasoning( phanna) of garlic and add 2 tsp Pav bhaji powder
and add that to misal curry!! Goes well with paav!!!