Veg Kurma

Ingredients

1 Carrot
1 small potato
1/2 onion
1 small tomato
6 medium pieces of califlower
 Green peas
2 small green chili
little coriyander leaves
3 red chili
garlic 4 flakes
ginger small piece
2 cloves
10 cashews
2 tsp coriyander seeds
1 tsp jeera
1 tsp gharam masala pwd
4 tsp grated cocunut 
1/2 tsp ghee
salt for taste


Method

Grind grated coconut,red chili,green chili,coriyander leaves,jeera,coriyander seeds,garlic,ginger with water in smooth paste add cashews grind well
  boil all the vegitables add salt and mix the above masala and heat till 10 mins add gharam masala pwd mix well after that add ghee.
Goes well with puri,parata and chapati!!!