Goli Baje

Ingredients

1 1/2 cup maida(all purpose flour)
2 tsp gram flour (besan)
3/4 cup  yogurt or buttermilk
1 tsp finely chopped ginger
1 tsp finely chopped green chilies
3-4 finely chopped curry leaves
1/2 tsp baking soda
1 tsp sugar
Salt
Oil for deep fry
Water

Method

Mix all the ingredients into a dough, dough should not be very be very thick or very thin. Leave the dough for around 30mins.
Make small balls of the dough and drop into hot oil. Deep fry.
Serve hot with chutney.