Pani Puri

Puris – Ready made puris,Jaggery,Tamrind extract,Green gram and Sev(Indian snacks) all these are available at Indian store!!!

For Pani

Ingredients:

Cilantro  3/4 cup
Green chillies 3
Cumin seeds 1 tea spn
Jaggery 1 tbl spn
Dates 7-8
Tamarind extract(thick) 1 and 1/2 tea spn
Salt

Method:
Grind all the ingredients together with water in  thick paste.While serving, dilute it with water to required consistency(do not make it too watery)


For Stuffing

Green gram 1 cup(Soak the green gram with water overnight..In morning remove the water from green gram and wash well. Cook with little water in Microwave Oven 5 mins)
Onion (finely chopped) 1/2 cup
Sev 1/2 cup
Serve puris with pani, onions, sev and cooked green gram.

Buns(Banana Puri)

Ingredients

1 or 2  riped mashed bananas
2 tbl spn sugar
1 tbl spn Besan
2 tbl spn yogurt
1/2 tea spn baking soda
2 cups of All purpose flour(Maida)
Oil for deep fry


Method

Add sugar, soda and yogurt to mashed bananas. Mix well.
Add All purpose flour, Besan and mix to make dough.
The amount of flour specified is approximate, add enough to make a stiff dough.
Cover it and leave for about 2-3 hrs or keep it overnight..
Heat oil. Take small balls of dough and roll into small puris. Deep fry.